Laboratorio di Torrefazione Giamaica Caffè Porto Rico Fino AA 0.5 kg Café en grains

Price: 54,92 €
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Disponibilité : indisponible
Livraison non disponible pour États-Unis depuis ce site
The island of Puerto Rico is the place where the rarest coffee in the world is cultivated. A coffee that has disappeared from Europe for more than 70 years due to low production volumes and archaic cultivation methods. Luckily, thanks to our beloved Giamaica Caffè, this coffee is back in a limited production run and it's called the Porto Rico Fino AA. Harvested and collected entirely by hand, cherry by cherry, this washed Arabica has a structure that is unreachable and incomparable to anything else we ever tasted before. With its slightly acidic, full-bodied and clean aroma, it results in a strong and intense essence. A taste that will persistently reside in your mouth hours after consuming your espresso shot.
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Porto Rico Fino AA comes from the island of Puerto Rico, home to some of the rarest coffee in the world. Low yields and largely manual, old style cultivation methods kept it out of Europe for more than 70 years; today it is back in a small limited run, selected and roasted by Laboratorio di Torrefazione Giamaica Caffè.

Every cherry is picked by hand, one by one, and the beans are processed with the washed method. The result is an Arabica of unusual structure: slightly acidic, full bodied and clean, with a strong, intense character that stays with you long after the espresso is finished.

Giamaica Caffè roasts in a small artisan workshop in the centre of Verona, one of the last roasters in the world still working with a direct flame machine. Supplied as whole beans in a 0.5 kg pack, to be ground fresh just before brewing.

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34PRF

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