BODYWORK: All stainless steel mirror (AISI 304).
ELECTRONICALLY CONTROLLED: Microprocessor controlled automatic level control of boiler and fresh water reservoir, with low water level indication by noise signal.
PUMP TYPE: Super silent rotary pump.
SAFETY VALVE: Fully certified commercially rated safety valve.
PRE-INFUSION: Mechanical pre-infusion system for thE extraction of coffee with optimal aroma.
ANTI-BURN STAINLESS STEEL STEAM WAND: Easy cleaning as milk doesn't bake on wand; more efficient steam; as heat is not dissipated around the wand.
PRESSURE GAUGE: One dedicated gauge for pump pressure and one for boiler pressure control.
TEMPERATURE CONTROL OF BOILER: Electronic control by PID sensor inside the boiler for the precise control of the temperature.
MAINTENANCE: Removable upper and lower grid for easy access to underside of the machine.
WATER SUPPLY: 3 liter fresh water reservoir or alternatively direct water connection by turning the control switch with full drip tray drainage system.